Naxos, Greece – What to Do

First off, I could PROBABLY spend a full month on Naxos without getting bored. The beauty of it (other than the obvious landscape) is that it’s touristy enough that there’s plenty to do, but it’s not so touristy that it’s overrun and crowded. If you just go a little bit out of your way, you might just even find a beach all to yourself 🙂 Our overall consensus was that we would absolutely return if we ever get the chance, and would even bring kids when we have them as Naxos is very family friendly. This is a list of my favorite budget-friendly things to do in Naxos! (For info on where to stay read here)

*Disclaimer: all images and opinions are my own, for which I did not receive compensation

1.) The Portara – If you’ve done ANY research into Naxo before reading this post you’ve probably seen this trademark monument already. This 26-foot-high, 2,500 year old marble doorway is probably the most popular landmark on the island. Known as The Portara, or The Great Door, this structure is all that is left of a partially built temple that was never completed. The temple was thought to honor Apollo and is sometimes referred to as the unfinished Temple of Apollo. It is located on a tiny island on the other side of Naxos Town, which is connected by a man-made causeway. Watch out for the waves on windy days…waves often crash right over-top of the walkway, so make sure you time your walk/run right otherwise you’ll get soaked! The third photo is the view from the Portara looking back down the causeway to town.

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2.) Mikri Vigla – this coastal portion of Greece offers beautiful beaches in a more private atmosphere. We rented an ATV for the 3 days we were on Naxos and drove until we saw something that made us want to stop…needless to say, one of those stops turned out to be Mikri Vigla. We arrived in the morning and found a little tavern next to a beach that boasted no beach goers yet. However, expecting the beach to fill up, and feeling more adventurous that morning, we climbed over the rock faces to find our own space that would be sure to stay free of other beach goers. The water is turquoise and green and deep blue, all at the same time, and super clear! We brought our goggles and dove in and out all through the rocks to find all sorts of fish. The beaches here are great for the total relaxers and for adventurers alike! However, just a disclaimer, if you’re adventuring over the rocks be prepared to lay out on the rocks too, we didn’t find any sand beach coves once we climbed the rocks.

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3.) ATV – seriously, the best decision we made the entire trip! Rent an ATV for $20-$30 a IMG_1358 (2)day for the time that you’re visiting! It’s way cheaper than a rental car, and allows you to explore so much more of the island. These 4-wheelers will get you down the unpaved gravel and mud roads, cruise around on the “highways”, and get up and down mountains with no worries. Being that we were traveling on a budget we shared one and I rode on the back, which worked out bestIMG_1532 for us since that meant I got to soak in all the views! Riding on the ATV made it super easy to see around and pull over and stop whenever we felt like it. Not to mention the awesome feeling of having the wind on your face and the sun on your back! Away from the beaches, the Naxos terrain is very mountainous, and is dotted with olive trees and “wine bushes” as my husband calls them. You’ll want to make sure you get the full experience!

4.) Temple of Demeter – these temple ruins, located in Drimalia is a bit of a drive, so you’ll IMG_1480 (2)want an ATV (see previous bullet above). Built in the 6th century BC, it served as a temple until partially dismantled in the 6th century AD and a church was built over top. It was later abandoned and plundered for its marble. Eventually restored by German archaeologists, it was rebuilt from the original columns and stones that remained on site. Since we knew we weren’t going to have time to see any ruins in Athens we made sure to see this one and we were so glad we did…plus, it gave us a good reason to adventure into the countryside off the beaten path.

5.) Chora – also known as Naxos Town, or Hora, this is the center of Naxos. It extends down the the waterfront where fishing boats and catamarans line the harbor. All along this harbor sits a variety of open air outdoor restaurants covered by canopies. You can find almost anything you want along this strip but the specialty is seafood. The town also includes the Kastro (castle). This Venetian castle is now a maze of shops and restaurants weaving within it’s walls, with lots of nooks and crannies to explore around every turn!

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6.) EAT! – if you haven’t already done a google search of Greek food you need to get on it, or, check out my post about the top 10 foods to try in Greece. Eating is an experience inIMG_1858 (2) and of itself….partly because of the amazing food the Greeks offer, and partly because of the views from the restaurants. Every place we ate in Naxos was waterfront and offered a spectacular view! Typically, we would eat the free breakfast at our hotel, make little stops for coffee, drinks, and snacks throughout the day, and then split an entree for dinner on the IMG_1660 (2)water. We found that this system worked perfectly for us because it allowed us to sample a little bit of everything, including the more expensive seafood dinners, without spending much money. Our lunch stop “snacks” often included frappes, mixed drinks, wine, Greek yogurt, and/or appetizers like fried cheese and stuffed grape leaves. To learn more about the food check out that post here.

7.) Filoti – we only found this town thanks to my husband’s Norwegian based family who visit Naxos each summer and turned us on to it. They IMG_1515 (2)advised us to make sure we drive inland to Filoti to have frappes “under the trees”, IMG_1520 (2)and we were not disappointed! This quaint, charming little town gives you a real feel for
authentic Greek life, as it is not a popular tourist destination. In fact, Filoti was the only place during our entire trip where we went to place an order and no one spoke English. We would absolutely recommend making a side trip here if your schedule allows!

8.) Plaka Beach – beautiful pristine beach! It’s a bit out of the way if you’re staying in Naxos Town, but so worth the drive! Not to mention, with it being out of the way it’s definitely less crowded than the beaches of Agios Georgios next to Naxos Town.  If you’re looking for a family beach then Agios Georgios perfect, but if you’re looking for more privacy with a place to lay back and sip a drink, Plaka is your beach!

 

Of course, there are many other options for Naxos activities, including water sports, hiking, horseback riding, catamaran and sailing tours, museums, etc., we just only had 3 days, so we could only fit so much in, plus, we were working with a budget. But just like the food, I’m sure you can’t go wrong! For the time that we were there, we felt like we got to do a lot, and most of it for free! I mean, in all reality, who REALLY needs more than a great beach anyways??!

Greece – 10 Foods You MUST Try

First of all, Greek food is AMAZING! You honestly probably don’t even need to bother reading this post because everything is fabulous and you can’t really go wrong (at least we didn’t). But, if you’re one of those people who like to be prepared and get a taste of what to expect (pun intended), then by all means, keep reading!

*Side Note – this list is NOT in any specific order because I couldn’t make up my mind when I TRIED to order it. So don’t pay attention to the numbers, it’s ALL good!

*Also, all images and opinions are my own, for which I did not receive compensation

1.) Seafood – Since we spent the majority of our time in Greece in the Greek Islands of the Cyclades (Naxos and Santorini), we obviously had our choice of fresh seafood. Often times, whatever is caught that morning is what is on the menu that night. This is where you get to be adventurous….try something new! Like I said earlier, you really can’t go wrong! If nothing else, at LEAST try octopus once during your trip, even if it’s fried calamari. Octopus is caught daily nearby and is strung up in the streets outside of the restaurants to dry throughout the day, it’s actually a pretty cool sight, and one that I umfortunately didn’t get a picture of. Chances are you’ll see LOTS of these, meaning super fresh! Our favorite restaurant in the world is Dimitris, found in Amoudi Bay, Santorini. You’re literally eating right on the turquoise water with little boats dotting the water, and the food is fresh seafood and INCREDIBLE! Check it out here

*all opinions are my own and I received no compensations or discount for such review

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2.) Saganaki/Tirokroketes – both of these are versions of fried cheese, essentially, the Greek version of American mozzarella sticks, except way better. Often times, it’s local cheese (at least it was in Naxos, Santorini has to import most of it’s products). Saganaki tends to be a more squared version while Tirokroketes are little balls, but that is the biggest difference I could tell between the two (although I’m sure there are more differences I’m just not aware of). These are great as appetizers or snacks! IMG_1664 (2)

3.) Dolmakadia- these are a traditional Greek specialty: stuffed grape leaves, also called vine leaves. Think the Greek version of Chinese egg rolls or Vietnamese spring rolls. These leaves are stuffed with different types of meat, rice, and herbs, rolled up, and often served with lemons.

4.) Greek Yogurt – because, duh. Obviously you have to try this one. To be honest, I hated Greek yogurt until I went to Greece and had it with every meal. Now it’s one of my favorites for breakfast, snack, or even dessert! Again, it’s often made locally, and is way better than anything you can find in any American store. It is typically either served with fruit, or with either honey or some kind of marmalade. We were served yogurt with orange marmalade as a complimentary dessert at our first meal and we were sold! It became our daily breakfast and our go-to midday snack/lunch when we were on the road travelling the countryside. Even if you think you’re not a fan, TRY IT! It’s completely different in Greece and sooo good! You’ll thank me later 🙂 IMG_1520 (2)

5.) Tzatziki – this is a dip made from Greek yogurt, cucumbers, oil, dill, and other herbs. It is delicious and is often served as a dip for veggies, slathered on a gyro, or served with meat.

6.) Gyro – again, this is an obvious one. You can find these on IMG_1453just about every street corner, and they are SO CHEAP! We got these in Naxos Town for lunch for $2 each. Of course, these come a variety of ways, but these ones were traditional and included lettuce, onion, tomato, cheese, Greek tzatziki sauce, french fries, and of course, meat, all rolled up into a pita flatbread. Meat options typically include chicken, pork, or lamb, which are roasted vertically rotisserie-style. Upon ordering, your meat is shaved fresh off the turning spit and placed in the pita in thin strips. Literally, one of the best things we ate the entire trip!

7.) Greek Cafe Frappe  – this is a popular Greek coffee drink that is served cold on ice. IMG_1660 (2)Essentially a creamy frothy ice coffee topped with Greek foam. Servers will often ask if you like it “sweet”, “medium”, or “plain”….neither of us use much creamer and often drink coffee black, but being that we were unfamiliar with how bitter a Greek black coffee would be we went with “medium”. And it was HEAVENLY! We discovered this liquid gold halfway through our trip and you can bet that we made it a daily occurrence from there on out! Seriously, try it!

8.) Moussaka – we tried this our final night in Greece, and our only night in Athens. We actually went out on a limb on this one and asked the waiter what he recommended. He recommended moussaka and told us he was so sure we’d love it that he’d give us a new meal for free if we didn’t like it. Needless to say, we did NOT have to take him up on the offer. Moussaka is almost like a Greek lasagna with layers of meat and eggplant, mixed with tomato sauce, topped with a white sauce and baked. It’s typically served in it’s own little soup bowl dish and is a delicious warm comfort food!

9.) Wine – Greeks love wine and offer it for every dinner, which we happily obliged. We stuck to local and house wines to a.) taste Greece, and b.) stay under budget…we were not disappointed. IMG_2114 (2) “Wine bushes” as my husband calls them, can be found often dotting the countryside of Naxos, and Santorini has several wineries, so you can get local wines on both islands. To be fair, neither my husband nor I are wine connoisseurs and to be honest, neither of us know much about wine, but all the wine we had tasted fabulous! Because Naxos was so inexpensive, we got wine with dinner but Santorini is much pricier. In Santorini we got a bottle or two of wine from a store in Fira for under $10 and sat out on our balcony overlooking the caldera both nights and watched the view with our Greek wine and Greek chocolate…perfect endings to perfect days.

10.) Sweets – Both Naxos and Santorini have a main city hub that includes lots of little restaurants, shops, and businesses. In Naxos it was Naxos Town, or Chora. In Santorini it’s Oia or Fira. Both locations offer a variety of options for those with a sweet tooth, including ice cream, waffles, crepes, and other, more traditional, Greek sweets. Again, you can’t really go wrong with this one….especially if it has Nutella!